Spinosi Quadrelli Grandi (Large Squares) Soup Noodles 8.8 Oz (250gr)

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Quadrelli Grandi are large, square shaped egg noodles that belong to the family of very small pasta that is cooked in broth. They were traditionally made from leftovers after preparing fettuccine for special occasions. Spinosi makes award-winning pasta mixed exclusively with whole fresh eggs, durum wheat semolina and without water. This Quadrelli Grandi cooks in 5-7 minutes.

Vincenzo Spinosi has established the Spinosi name in the most prestigious restaurants and shops worldwide. Using only the finest ingredients and a natural drying process, Spinosi creates pasta with a consistent and unmistakable porosity that swells considerably during a very short cooking time. The success of this pasta is based on the Spinosi family?s passion for their work and their customer?s love and appreciation for the finest pasta anywhere.