Monograno Felicetti Kamut Penne Rigate Organic Pasta Ancient Wheat Variety 17.6 oz (500 g)

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  • Regular price $12.75
  • 6 available

Kamut is a Khorasan-type durum wheat that originated in the Middle East several thousand years ago and is the ancestor of our modern grains. Kamut is twice the size of modern-day wheat and is known for its rich nutty flavor. This Spaguetti shaped pasta is made with premium kamut and water.

  • Khorasan/KAMUT® is a variety of durum wheat that is grown today in Saskatchewan, Canada, and Montana. It has a sweet, nutty, buttery flavor, and when cooked releases a gentle fragrance of white flowers and pine nuts.
  • Perfect Pasta Every Day; Throughout 4 generations of artisanal pasta making, Felicetti has created the perfect al dente pasta. It never over cooks, never sticks, and never boils over.
  • Used by Michelin Starred Restaurants throughout Italy and the world, Monograno Felicetti has a reputation as one of the premier pastas of Italy. The pasta’s trademarks are its flavor and that it holds “al dente” beyond the cooking time.
  • Ingredients: Organic KAMUT® Khorasan Wheat Semolina, Water.
  • Made in Italy, Kosher and USDA Organic.