Masseria Mirogallo Tomato and Basil Sauce is a classic Southern Italian sauce made in Basilicata using tomatoes grown and harvested directly on the Belfiore family farm. Known for their estate-grown produce and artisanal methods, Masseria Mirogallo creates sauces that reflect a true farm-to-jar approach.
The tomatoes are picked at peak ripeness, then blanched, peeled, milled, and naturally drained to achieve the perfect consistency before being slowly cooked with fresh basil and extra virgin olive oil. This careful process preserves the natural balance of sweetness and acidity while enhancing the flavor through gentle cooking.
Made with simple, high-quality ingredients, this sauce captures the essence of traditional Italian cooking—clean, balanced, and ingredient-driven.
Flavor profile:
• Fresh tomato
• Naturally sweet
• Balanced acidity
• Aromatic basil
• Smooth and full-bodied
Best uses:
• Pasta dishes
• Pizza
• Simple tomato sauces
• Mediterranean recipes
• Base for other sauces
Simple, authentic, and deeply rooted in tradition, Masseria Mirogallo Tomato and Basil Sauce brings the true taste of Southern Italy to everyday cooking.