Authentic “sobrasada”, a spreadable sausage made from Iberico pork. A new way to enjoy your Fermin Iberico chorizo! Serving Recommendations: Heat in the microwave for 20 seconds. Then, toast a slice of bread and, when still hot, spread this Iberico sausage on top. Simple, quick and absolutely delicious!
ALL NATURAL. GLUTEN FREE. LACTOSE FREE. NO NITRATES OR NITRITES ADDED.
Authentic “sobrasada”, a spreadable chorizo made of Iberico pork, an original breed from Spain. The meat is seasoned with natural spices. A new way to enjoy your FERMÍN Iberico chorizo! Can be served warm or cold. It’s great to get creative in the kitchen!
CURED FOR 20 days using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World Heritage.
INGREDIENT S Pork meat, salt, peppers, hot paprika and oregano.