Bauli, Apricot Croissants with Selected Apricot Filling 10.5 oz (300 g)

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  • Regular price $6.00
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A sweet apricot filling, inside a soft and fragrant dough

A soft puff, enveloping a luscious apricot jam combined with a traditional Italian baking technique is the recipe for absolute bliss. Made using naturally leavened “mother dough” with natural yeast and only the best apricots, these Croissants are an all-time favourite.