An award winning variety of the classic Italian pesto sauce, made from the finest selected sundried Italian tomatoes combined with Anfosso's extra virgin olive oil. The basil used is DOP ( Protected Designation of Origin) certified, meaning only pesto made in a precise manner with fresh Ligurian DOP basil can use that labeling.
Gluten Free
Serving Suggestions
Perfect on pasta or appetizers like crostini and bruschetta.