Dark chocolate pralines filled with delicate limoncello cream - Praline di Cioccolato fondente extra con ciliegia intera al liquore
Secondo Vergani is an Italian company that was named after the founder, Secondo Vergani, who until 1881 worked as a grocer, and then bought a small shop and started to produce nougat. In 1920, the company expanded its range, and in 1930 the shop was transformed into a manufacturing enterprise and began to supply sweets abroad.
Today, the headquarters of Secondo Vergani is located in the
Lombardy region. The company owns several enterprises, and the range includes praline, nougat, chocolate sweets with cream, alcohol and fruit fillings.