Filippi is a family-owned business based in Vicenza, Italy and is known for its careful selection of high quality ingredients. Artificial flavors? None! Filippi's flavors are only and exclusively natural. They derive from candied fruit, honey, vanilla bean and without doubt from Filippi's secret ingredient: the mother dough, with its texture of unique flavor and fragrance.
This very special traditional Christmas Panettone cake, naturally leavened, with a lot of soft raisins and cubes of Washington oranges candied is incredibly delicious. Filippi’s Classic Panettone is wrapped in an elegant and modern wrapping, recognizable for its sweet delicate taste and for the unique vanilla-honey flavor.