Semifreddi’s Crostini Sourdough Butter are crispy, toasted sourdough crostini made with butter, garlic, and sea salt for a rich, savory flavor and crunchy texture. Originally inspired by classic croutons, these crostini are designed to be more versatile and flavorful, perfect for snacking, entertaining, and serving with a variety of toppings.
Made from sourdough bread and baked until crisp, these crostini have a buttery, lightly garlicky flavor that pairs well with both savory spreads and cheeses. Their sturdy texture makes them ideal for dipping, topping, or adding to salads and soups.
These crostini work especially well with:
• Tapenades
• Pâté
• Cheese spreads
• Tuna and seafood spreads
• Bruschetta toppings
• Soups
• Salads (as croutons)
• Charcuterie boards
• Antipasti platters
• Dips and spreads
Crispy, buttery, and full of flavor, Semifreddi’s Sourdough Butter Crostini are perfect for entertaining, cheese boards, soups, salads, and antipasti.