Porttable Green Negrinha Olive Tapenade is a traditional Portuguese-style spread made from Negrinha olives, a native variety valued for its clean, vibrant flavor. Produced with a focus on simple ingredients, this tapenade highlights the freshness and natural character of green olives.
Compared to the black version, green Negrinha olives offer a brighter, slightly sharper profile, with gentle bitterness and a fresh, herbaceous edge. Blended into a smooth paste, this tapenade is lively, balanced, and easy to use across a variety of dishes.
Flavor profile:
- Bright green olive
- Lightly briny
- Subtle bitterness
- Fresh and slightly herbaceous
- Smooth, spreadable texture
Best uses:
- Crostini and bruschetta
- Sandwiches and panini
- Charcuterie boards
- Salads
- As a dip or spread
- Mediterranean dishes
Fresh, vibrant, and well-balanced, Porttable Green Negrinha Olive Tapenade offers a lighter, more refreshing take on a classic olive spread.