Les Moulins Mahjoub Organic Tunisian Artichoke Leaves H’rouss Style is a traditional North African preparation made using organic ingredients and time-honored methods. The Mahjoub family, based in Tunisia, is known for its commitment to sustainable farming, hand-crafted production, and preserving foods without additives or industrial processing.
This preparation is inspired by “H’rouss” style, a Tunisian method where vegetables are gently crushed or prepared into a rustic, textured form. The artichoke leaves are carefully cooked and preserved in extra virgin olive oil, resulting in a rich and savory spread-like consistency.
The use of high-quality olive oil enhances the natural flavor of the artichokes while maintaining their depth and freshness.
Flavor profile:
• Rich and savory
• Slightly earthy artichoke
• Smooth with light texture
• Buttery olive oil notes
• Balanced and aromatic
Best uses:
• Crostini and bruschetta
• Antipasti platters
• Sandwiches and wraps
• As a dip
• With grilled meats or vegetables
• Mediterranean and North African dishes
Unique, traditional, and deeply flavorful, Les Moulins Mahjoub Artichoke Leaves H’rouss Style offer an authentic taste of Tunisian cuisine in a versatile and ready-to-use format.