A thick black olive cream based on olive oil, delicately seasoned with sea salt.
The secret of the taste
A simple combination of real Italian olives, delicious olive oil and sea salt is the secret of the unique taste of this cream. Due to the high content of black olives, the cream is dark, and the perfect balance of olive oil gives the cream a perfect consistency.
Producer
La Favorita Fish produces preserves according to the old, simple recipes of a country kitchen, using natural ingredients. All products are processed and then stored using methods that keep the product's aroma and freshness without the addition of dyes and preservatives.
Serving
Put the olive cream on slices of buttered grilled bread for a quick, flavorful snack. Crema di Olive Nere is also a delicious sauce for delicious risotto or pasta.
Ingredients: black olives 65%, olive oil, sea salt.