Vermont, Creme Fraiche Cultured Cream 8 oz (226g)

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This remarkable Crème Fraîche is made in the USA by Vermont Creamery. It is the closest you can find to French Normandy crème fraiches. It is a decadent, French-styled cultured cream that is rich and velvety with a slightly tangy and nutty flavor. It is perfect for thickening sauces and soups, and is a traditional accompaniment to caviar as it smooths out the saltiness of the eggs.