FRESH TRUFFLES FROM ALBA – AVAILABLE AT THE STORE NOW!
Tiberino Marovato, Artichoke Ciociara Vegan Risotto 7 oz (200 g)
Artichokes are very widely used in Italian cuisine: we make them stewed, stuffed, fried, raw in salads, as side dish and of course to prepare Risotto. Lets try a real Italian taste in a few minutes having a 100 percent natural dish. Healthy, easy and tasty.